Pimiento Cheese & Chicken Nachos

Nachos with a hint of sophistication. Gooey and spicy, pimento cheese works double duty when you make these chicken nachos with Price*s.


1 cup each: chicken, cooked, cubed; salsa; black beans

1 bag tortilla chips

Green onions, sliced

Price*s Original Pimiento Cheese Spread

Optional: black olives, sour cream, any other favorite nacho toppings


  1. Layer tortilla chips on an oven-safe platter or pan.

  2. In a bowl, combine chicken, salsa and black beans.

  3. Spoon over tortilla chips.

  4. Top with dollops of Price*s Original Pimiento Cheese Spread. Add 1 jalapeño pepper. sliced. to give it some more spice if desired.

  5. Place under the broiler for 3–5 minutes.

  6. Sprinkle on green onion slices and enjoy!

Switch it up! Use Original OR Rich & Savory in any recipe. You’re the chef!