Pimiento Topped Taters
Spicy jalapeños make for a delectable appetizer that’s as fast and easy to make as it is to eat!
Ingredients
Petite baby red potatoes
Price*s Original Pimiento Cheese Spread
Optional: Sliced jalapeño pepper
Directions
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Boil potatoes until done.
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Drain and cut in half.
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Place on a pan and top with Price*s Original Cheese Spread. Add 1 jalapeño pepper, sliced, to give it some more spice if desired.
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Broil until brown and bubbly, about 3–5 minutes.
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Serve and enjoy!
Switch it up! Use Original OR Rich & Savory in any recipe. You’re the chef!